FAQ
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GENERAL QUESTIONS
Below are some common questions we get about Salt & Acres, click through to learn more...
The flagship Salt & Acres is a picturesque property located outside Fort Lupton, Colorado where friends become family and families grow closer together. A 45-acre playground lined with Cottonwoods and filled with love, Salt & Acres is your home away from home and a special place for special events. Our on-site winery and tasting room, bakery (coming 2023) and event spaces will awaken your senses, and our comfortable gathering places throughout the property will revive your sensibilities. We have intentionally curated the perfect environment to celebrate together.
No! We are open year round for normal hours in The Tasting Room and our outdoor spaces (when the weather permits) This gives you the opportunity to grab a glass of wine or a curated cocktail and relax. During these hours we serve a rotating menu of shareable dishes and feature a variety of drinks. Hours for our tasting room are dependent on our special event schedule. We always suggest you check our calendar for the most up to date hours before coming out.
We update the calendar with our Tasting Room hours every Wednesday for the upcoming weekend. This allows for us to take into account any upcoming events and private events that are planned at Salt & Acres.
If we are hosting a ticketed event, the Tasting Room is only open to guests with tickets to the event.
No! Although we love to host concerts, our focus is on creating curated events to bring you out for a variety of experiences. Our events will vary from live music (both ticketed and non ticketed), seasonal festivals, wine pairing/celebrity chef dinners and more. Our Calendar is constantly growing to offer our guests a variety of experiences!
Absolutely! Salt & Acres was designed with families in mind. We strive to provide spaces and activities for all ages.
Salt & Acres is in the process of transforming our 45 acre wonderland. In addition to our expansive landscaping design, it is in our plans to add The Acrey- A biscuit & Coffee House (in 2023), Prosper Fields- Paper & Flowers- A cut flower farm & Stationery/Gift Shop, 45 Acre Woods- a children's outdoor play area, Event Venue- TBA and more! To stay in the loop, make sure you subscribe to our emails and follow us on social media @saltandacres
Our Event/Wedding packages are avilable by request only. Email events@saltandacres.com for additional information.
The Tasting Room Questions
Yes! Although our menu is limited, it is still jam packed with flavor and high quality ingredients. Our shareable dishes are filling enough to make a meal or be shared with more as an appetizer. We rotate our menu every season to introduce new items and embrace seasonal flavors.
No. Although we are home to a vineyard/winery (we proudly serve our wine label: Amerpsands Wine), we also serve a variety of other local and high quality products that were sourced with our guests in mind. We have partnered with the following brands to serve additional beverages for everyone's taste: The Family Jones, Weldwerks, Diebolt Brewing, Ranch Rider, HighNoon, Rocky Mountain Soda and more! This list is always growing and changing. Take a look at our menu for the most up to date products being served in The Tasting Room!
We do not offer free tastings but we do have a variety of flights to give you the full wine tasting experience. Flights are served during all regular hours in The Tasting Room... wine flights are not available during special events.
During special events and ticketed concerts, it is likely that a food truck will be present. Food trucks will vary and are always posted in our event descriptions and featured on social media! If you are a food truck interested in coming out to Salt & Acres please email info@saltandacres.com
We do have the ability to adjust some of our dishes to accommodate a gluten friendly, nut sensitive or dairy free diet. Although our dishes may come in contact with items such as wheat, soy, dairy or nuts, we are happy to sub out our crackers, cheese, nuts, etc. to create a dish that is suitable to guests trying to avoid these ingredients. Our menu is limited but we will always do our best to accommodate.
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